It’s our 80th anniversary!
From our fields to your family, thank you for eight incredible decades of love & support.
We are a small farm specializing in free range organic chickens & eggs, as well as a variety of vegetables. All raised and grown right on the family owned and operated farm since 1945.
What’s Local?
From Our Farm:
Chicken
Eggs
Herbs
Kale
Lettuces (All!)
Peppers (Cayenne, Jalapeño, Poblano)
Thanksgiving Turkeys!
From the East End:
North Fork:
Beets
Broccoli
Brussels Sprout Stalks
Carrot Bunches
Cauliflower
Celery
Garlic
Leeks
Pumpkins
Winter Squashes
Water Mill:
Green Beans
Potatoes (Pinto, Red, Russet & Yukon)
Rutabaga
Milk Pail
Apples (All)
Apple Cider
Pears (Bartlett & Red)
