It’s our 80th anniversary!
From our fields to your family, thank you for eight incredible decades of love & support.
We are a small farm specializing in free range organic chickens & eggs, as well as a variety of vegetables. All raised and grown right on the family owned and operated farm since 1945.
What’s Local?
From Our Farm:
Chicken
CORN!
Dandelion
Eggplant
Eggs
Herbs
Kale
Lettuces
Peppers (Cayenne, Green, Jalapeño, Poblano & Shishito)
Tomatoes (All!)
From the East End:
North Fork:
Beets
Broccoli
Cabbage
Carrot Bunches
Cauliflower
Celery
Garlic
Leeks
Onions
Spinach
Water Mill:
Apples (Milk Pail)
Apple Cider (Milk Pail)
French String Beans
Peaches (Milk Pail)
Pears (Milk Pail)
Potatoes (Pinto, Purple, Red, Russet)
